Affordable Business Class: Batik Air Review

Batik Linut! ✨️✨️ . Do you know that Batik Linut is an innovative product that uses sago flour as the main ingredient to design patterns on textiles which pioneered by the Lamin Dana team at Kampung Tellian Mukah. Check out the process of making batik linut. The word ‘Linut’ comes from a starchy food made from sago flour and is a common food among the Melanau community and other indigenous peoples in Sarawak. It is processed from the sago tree, a type of palm tree, called metroxylun sago. 📍 Lam

Batik is a fabric printing technique from Indonesia and practiced in countries such as Burkina Faso and Ivory Coast, Togo, China, Malaysia, India, Mauritius, #viralreels | Jullie Jay-Kanz