beginners guide to sashimi and raw sushi (salmon, tuna, yellowtail) | Madewithsoyy
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beginners guide to sashimi and raw sushi (salmon, tuna, yellowtail) | Madewithsoyy
Madewithsoyy. Madewithsoyy · Original audio. beginners guide to sashimi and raw sushi (salmon, tuna, yellowtail)
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Sushi and Sashimi may be my all time favorite food. There is just something about that mix of fresh fish & vinegar that just really does it for me. It’s a flavor combo that is both subtle and deeply complex at the same time. When I got married back in 2018, @sami_delaparker bought my this Masamoto Sohonten White #2 Hongasumi Yanagi from @korinknives . It’s incredible and is used almost exclusively for raw fish. Apron is @hedleyandbennett , cutting board is @theboardsmith , enamel pin by @living_
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Sushi and Sashimi may be my all time favorite food. There is just something about that mix of fresh fish & vinegar that just really does it for me. It’s a flavor combo that is both subtle and deeply complex at the same time. When I got married back in 2018, @sami_delaparker bought my this Masamoto Sohonten White #2 Hongasumi Yanagi from @korinknives . It’s incredible and is used almost exclusively for raw fish. Apron is @hedleyandbennett , cutting board is @theboardsmith , enamel pin by @living_
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