Home Cooking Sessions: Turkish Manti, with a spiced tomato butter. Türkiye’s delicious answer to ravioli. Full recipe below 👇🏽😍🇹🇷 - 1. Add 300g minced lamb to a bowl and season with sea salt, black pepp, 1tsp sumac, 1tsp cayenne, 1tsp ground cumin, 1tbsp roasted red pepper paste, 1 grated white onion, 2 cloves grated garlic a bunch of chopped parsley, chives and touch of mint 2. Mix to combine and leave to marinate in fridge whilst you prep the dough 3. For the dough: combine 300g AP flour,