OLD SCHOOL RED BEAN SOUP WITH PORK... - OLD SCHOOL SOUL FOOD

Delicious Spicy Pork Neck Bones Soup Foods Mukbang Challenge

Episode 11: Soup Dumplings Ingredients Aspic* 1 pork hock* 1 lbs pork neck bones* 3/4 lbs pork skin* 3 green onion(quartered)* 3 inch knob ginger(sliced)* 2 bay leaves* 1/2 cup Shaoxing wine* 5 cups water* Salt to taste Filling* 1 lbs ground pork* 3 green onion(minced)* 1 tbsp ginger(minced)* 1.5 tbsp soy sauce* 2 tbsp Shaoxing wine* 1/2 tsp sesame oil* 1/2 tsp salt* 1 tsp sugar* 1/4 tsp white pepper* 1 cup aspic Dough* 450 grams dumpling flour* 1/2 tsp salt* 1 cup hot waterInstructions Aspic1.

Don't cook pork neck until you see this recipe! Simple and delicious

How to cook pork neck to eat it during the entire week!

Soulful Sunday... - Cooking with Chef Anthony Smackin LLC