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One of my favorite dishes to eat when I’m back in the Philippines is chicken Inasal, it just hits different. Probably because the chicken is grilled over charcoal which gives it an extra layer of flavor. If I’m feeling lazy but want something that still hits the spot I will make this recipe in the airfryer or bake it in the oven. Any way you cook it this chicken will definitely be a crowd pleaser and people will be asking for the recipe. Please see mine below: Chicken Inasal Brine: 4ea chicken l