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"Chipped Beef Gravy", but in this case...it's chipped Mule Deer Ham instead of beef. Such a childhood favorite. The biggest mistake most people make is creating lumps in the gravy. Sprinkle your flour directly on the meat in the pan, then mix in. Add your milk later and stir. No clumps! Season with our @pullywissleprovisions #PDUBRUB and a few dashes of worcestershire sauce. Ladle over toast, pancakes, or waffles. . . . Follow ➡️➡️ @pullywissleprovisions . . . #quality #food #bbq #barbeque #smok

Deer and Langur in... - Ranthambhore National Park

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