【萝卜丝饼】不用和面，简单易做，健康美味 | 尚食厨房

Daikon Harvest

Daikon radishes are one of my favorite root crops, and here’s why… Daikons we’re first cultivated somewhere between the Mediterranean and Black Sea, but soon made their way east across Asia. Fun fact: They are now the most widely grown vegetable in Japan. Daikons produce more yield per square foot than any other root crop. Unlike smaller radishes, daikons have a sweeter flavor and less heat, especially those grown in the fall. You can plant them in spring, but if you’re in an area with hot summe