On a recent trip to Chicago, we had dinner at RPM Steak. Their 20 oz. bone-in ribeye, paired with the Hundred Acre “Ark”, may be the best steak/wine pairing I’ve ever had. Ambiance is modern and chill, and Jonathan was amazing. 🥩🍷 ##food##foodie##steak##wine##cabernetsauvignon##napavalley##foodtiktok##chicago##chicagofood##steakhouse##finedining