Wepaa Merengue Tipico | ElBachaRengue.Net

Chef Gilberto Cetina, the culinary mastermind behind LA’s hotspot for Mexican seafood, @holboxlosangeles, spices things up with TRUFF Jalapeño Lime Hot Sauce in a fresh twist of one of his signature dishes: Aguachile. The Mexican-born Chef draws his inspiration from traditional flavors, while also repping southern states, specifically his hometown in the Yucatan Peninsula. Cetina’s love for all things seafood kicked off during his teen years, spending summers on the Yucatan coast diving for conc

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