Mere Gaun Ka Special Achar @peepalfarmproducts Ingredients: 2 kilo lemons (juice extracted and peels sliced) 2 cups Mustard oil 2 tbsp Fenugreek seeds 2 tbsp carom seeds 2 tbsp Red Chili powder 2 tbsp Kashmiri Chili powder 2 tbsp Turmeric powder Salt to taste 2 cups Sugar / Jaggery 1 piece of charcoal (optional) Store the bottle in the fridge, and you can use the lemon juice for an extended period. Instead of throwing away the peels, you can make a delicious sweet and sour lemon pickle. Here's h